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The day after Thanksgiving, my mother at all times prepares a leftover stuffing “brunch bake.”
The recipe requires 5 easy substances, together with 2 cups of leftover stuffing.
I feel it is the right heat, hearty meal to begin the vacation season.
If your loved ones traditions are something like mine, Thanksgiving weekend serves because the official kickoff to the vacation season.
Yearly, 18 of us collect to take pleasure in a traditional feast, together with the whole lot from Italian staples like cavatelli with home made tomato sauce and meatballs, to turkey, candy potato casserole, and my private favourite: sausage-cranberry stuffing.
The most effective half about our stuffing is that it has a second life because the star ingredient in my mother’s leftover stuffing “brunch bake.”
Whether or not you are a novice within the kitchen or need one thing fast and simple to whip up, this recipe at all times is available in clutch. In reality, it takes roughly seven minutes to place collectively earlier than popping it into the oven to bake.
When it is completed, I feel it delivers a great mix of stuffing, egg, and melted cheese. Here is methods to make it.
This recipe requires 5 easy substances, together with leftover stuffing.
The most effective a part of this recipe is that crucial ingredient, stuffing, is already made. Alexa Mellardo
What I really like most about this recipe (aside from it being a household heirloom of types) is the simplicity. The primary ingredient — leftover stuffing — is already made and able to be positioned within the casserole dish.
For Thanksgiving, my mother prepares a extra elaborate stuffing, however for any cozy evening of the week, you’ll be able to whip up a easy stovetop choice — with or with out sausage and cranberries added to the combo.
As for the remaining substances, you solely want eggs, butter, milk, and your cheese(s) of alternative.
To start out, I preheat the oven, grease a casserole dish, and add a layer of stuffing.
Ensure that to unfold the layer of stuffing evenly throughout the pan. Alexa Mellardo
Step one is to preheat the oven to 350° Fahrenheit, and grease a 9-by-13-inch baking dish utilizing butter or cooking spray.
Then, I unfold 2 cups of leftover stuffing throughout the dish, ensuring it is completely distributed in a single even layer.
Subsequent, I whisk collectively eggs, milk, and cheese.
My mother and father love looking for farm-fresh milk and eggs at an area nation retailer. Alexa Mellardo
Subsequent, I add 4 eggs, ½ cup of milk, and ½ cup of Monterey Jack cheese to a big bowl and whisk completely.
Along with the stuffing itself, you can even customise the cheese(s) you resolve to make use of. I feel cheddar, muenster, or Swiss cheese additionally work properly, however you’ll be able to select no matter your style buds want.
Then, I pour the combination over the stuffing and high with extra sliced cheese and butter earlier than baking.
I high the dish with extra sliced cheese and butter. Alexa Mellardo
As soon as the combination is mixed, I pour it over the stuffing, then high the dish with extra sliced cheese and some dabs of butter — 2 tablespoons to be actual.
To complete, I pop the dish within the oven uncovered and bake it for about half-hour, or till the eggs are utterly cooked. Nevertheless, remember that the cook dinner time might range barely primarily based in your oven.
After giving the bake a couple of minutes to chill, it is able to take pleasure in.
I at all times enable the bake to chill earlier than serving. Alexa Mellardo
As soon as the timer dings, I enable the bake to chill for a couple of minutes earlier than slicing and serving.
Beginning our day with this heat, hearty “brunch bake” really makes the morning after Thanksgiving seamless. Plus, it is one thing I sit up for as we rejoice the season with traditions like getting a brand new Christmas tree, adorning, and tailgating.
I really like that recipes like this put leftovers to good use, assist minimize down on meals waste, and take minimal time away from our weekend actions.